Israel’s recognition of Somaliland has little to do with self-determination and far more to do with strategy, offering Israel a potential military foothold near Yemen, says JE ROSENBERG
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Hit by 'white rot'? Hit back!
MAT COWARD explains white rot, which affects members of the allium family, and offers a plausible solution
Garlic white rot
[Pic: Shawn Meng/Oregon Department of Agriculture/flickr/CC]
Statement of the Tudeh Party of Iran
From Chartists and Suffragettes to Irish republicans and today’s Palestine activists, the treatment of hunger strikers exposes a consistent pattern in how the British state represses those it deems political prisoners, says KEITH FLETT
In the aftermath of the illegal US operation against Venezuela, a deliberate misinformation campaign has been waged to sow doubt about the survival of the country’s revolution, warns MANOLO DE LOS SANTOS
A statement from the Parti Communiste Francais
ANSELM ELDERGILL examines our laws concerning the treatment of animals and their rights
A LOT of readers will flinch when I mention the words “white rot,” a disease which often becomes apparent at this time of the year as garlic, shallots or overwintered onions are lifted.
I apologise — I know it’s a sore subject, but there may be good news, so please read on.
The reason white rot is so dismaying to gardeners is not only that it can render an entire crop unusable, but also that once your soil is infected it can remain so for many years.
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