After surveying our members on issues from the NHS to Gaza, we are launching our Bakers’ Dozen manifesto in the House of Commons, laying out exactly what our demands are in the run-up to the election, writes SARAH WOOLLEY

General secretary of the Bakers Union SARAH WOOLLEY discusses why the 1917 pamphlet, The Workers’ Committee, is still of value to the trade union movement in Britain today

General secretary of the bakers' union SARAH WOOLLEY looks at the marked success of the innovative workplace recruitment and organising tool for union activists after its first year

A new wave of austerity is set to be accompanied by new attacks on our trade union rights, writes SARAH WOOLLEY, BFAWU general secretary and Campaign for Trade Union Freedom co-chair

Bakery and food production workers have been candid about the impact that working through the lockdown and now into the brutal cost-of-living crisis has had on their mental health, reports SARAH WOOLLEY

The notoriously exploitative food delivery app’s partnership with foodbank charity the Trussell Trust is far from a step in the right direction. Instead we need genuine, lasting measures to combat hunger, says bakers’ union leader SARAH WOOLLEY

SARAH WOOLLEY, general secretary of the bakers' union, reports on the growing momentum behind the campaign to legislate against hunger as the cost of living crisis deepens

A new report shows that food workers increasingly cannot afford to feed themselves — we need take the fight against in-work poverty seriously, writes SARAH WOOLLEY

Bakers’ union leader SARAH WOOLLEY explains how the BFAWU is fighting to end the scourge of food poverty in communities and workplaces across the country

Those who most need a union are still least likely to be in one, says BFAWU general secretary SARAH WOOLLEY

SARAH WOOLLEY explains why she, as a 32-year-old single mum who came from the shop floor, would be the best choice to lead her union