Data on regional deprivation in England shows us an unequal society, but what to do about it remains unanswered argue ROX MIDDLETON, LIAM SHAW and MIRIAM GAUNTLETT
IF you’re sending off your seed orders this month, and fancy including something a little less familiar than potatoes and radishes, I’d suggest buying some liquorice seeds. It’s a surprisingly ornamental plant, and interesting to grow. The only thing is, you mustn’t be in too much of a hurry for your first crop.
Of course, readers in some parts of Yorkshire and Surrey may already have an old liquorice plant growing on their allotments, perhaps a souvenir of the days when Glycyrrhiza glabra was a commercial crop in Britain, and Pontefract cakes were made from home-grown rather than imported roots.
You’ll find the seeds offered in several catalogues, including Suttons (www.suttons.co.uk; tel 0844 326 2200), and there are also two-year-old plants on sale on the internet, which would give you a head start, but at a considerably higher price. If you know someone who’s already got a liquorice plant, you can propagate from it by taking root divisions in autumn or spring.
MAT COWARD takes a look at some of the options for keen gardeners as we enter 2026



