IAN SINCLAIR looks at how we are made to swallow, without question, the porkies fed to us by the mass media
AS EARLY autumn harvests create gaps in the vegetable bed, it’s time to order onions, garlic, elephant garlic and shallots for planting in September and October.
All alliums that are grown through the winter need to go into open ground, where they won’t be overshadowed, to take advantage of the available light during the short days.
They must also be in soil that drains well, so that they’re not spending long periods sitting in puddles or saturated earth. Other than that, any ordinarily fertile soil will do.
MAT COWARD sings the praises of the Giant Winter’s full-depth, earthy and ferrous flavour perfect for rich meals in the dark months
MAT COWARD presents a peculiar cabbage that will only do its bodybuilding once the summer dies down
MAT COWARD rises over such semantics to offer step by step, fool-proof cultivating tips



