Since Ahmad al-Sharaa came to power in Syria, the Damascus government has been given carte blanche to use maximum force against any threat to its continued rule, writes VIJAY PRASHAD
Labour needs a national food strategy to tackle hunger
We need a ‘right to food’ enshrined in law and universal free school meals, as 7.2 million households face food insecurity after years of devastating failed Tory policies, writes ANNETTE MANSELL-GREEN
Pupils eating school dinners, March 2007
Keir Starmer’s hiring Tim Allan from Tory-led Strand Partners is another illustration of Labour’s corporate-influence world where party differences matter less than business connections, writes SOLOMON HUGHES
Britain’s proud asylum history, from sheltering the Kindertransport escaping Hitler to Basque children fleeing fascist Spain, required tireless campaigning against persistent opposition — and it’s up to all of us to do our part today, writes SABINA PRICE
The truth will out: we are here to unveil the full scale of the government’s complicity in genocide and to hold it to account for the monstrous bloodshed in Palestine, writes JEREMY CORBYN
As the Alliance of Sahel States and southern African nations advance pan-African goals, the African Union must listen and learn rather than parroting the Western line on these positive developments, writes ROGER McKENZIE
KEITH BENNETT reflects on witnessing the grand parade in Beijing marking the 80th anniversary of China’s Victory Day, which impressively showcased advanced military technology
IN 2022-23, 7.2 million households were food insecure in Britain. Currently, 30 per cent of children in England — 4.3 million — are living in poverty. Recent surveys conducted by Survation for the National Education Union reveal that 52 per cent of struggling parents in England are cutting back on their food shopping due to rising costs. Furthermore, 37 per cent of children in England know someone at school who doesn’t have enough to eat.
Globally, we produce one-and-a-half times more than enough food to feed every man, woman, and child on the planet. People go hungry because they are poor and don’t have enough money to buy the food being produced.
There is no scarcity of food. In reality, the scarcity narrative was produced by corporate food regimes to serve their interests through capitalism. Food has transformed from a necessity to a commodity solely for profiting from its high demand. Any resulting detriment to health appears to be collateral damage in favour of corporate greed.
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A publicly owned and properly funded NHS, free at the point of delivery, should be the shining light of a civilised society, says ANNETTE MANSELL-GREEN
No parent should be in a position of making spending choices that include whether or not they can afford to feed their child, says ANNETTE MANSELL-GREEN
Procurement of goods for the NHS should itself be a function of the NHS, not an additional profit stream for private contractors, writes ANNETTE MANSELL-GREEN
British Dietetic Association head of trade union ANNETTE MANSELL-GREEN says staff should not have to make up for funding shortfalls from their own pockets
